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The Log Book

Favourite things: Back in the water

Favourite things: Back in the water

Tuesday 11 June, 2013

One of the great things about working in Cornwall is being able to play in the sea and we've all dug out our wetsuits and surfboards out and leapt back into the water over the past couple of weeks, mainly thanks to the sunny weather.

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Daringly different on allaboutyou.com

Daringly different on allaboutyou.com

Thursday 06 June, 2013

We're delighted to be featured in the designer homeware section of allaboutyou.com as part of their Daring Different Designs feature.

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Say Happy Father's Day in style

Say Happy Father's Day in style

Thursday 06 June, 2013

Make your Dad's day this year with a beautiful Tom Raffield wooden pendant that he can treasure forever - and get 10% off for a limited period.

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Win some killer curves for your home

Win some killer curves for your home

Wednesday 05 June, 2013

Win a Tom Raffield wooden steambent light in the Dorset Cereals competition.

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In the media: Design blogs

In the media: Design blogs

Saturday 25 May, 2013

This week we're delighted to have a profile and interview on not one but two online homes and interiors blogs.

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In the Media: Open Studios

In the Media: Open Studios

Saturday 25 May, 2013

Nice feature on our Open Studios participation featured in this month's Craft & Design magazine.

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Falmouth University 100 Great Careers

Falmouth University 100 Great Careers

Saturday 25 May, 2013

A graduate of Falmouth University's BA (Hons) 3D Design course in 2005, Tom is delighted to be featured in their 100 great careers brochure and especially as one of the graduates who have remained in Cornwall.

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Locally sourced, Cornish cool - by Suzie

Locally sourced, Cornish cool - by Suzie

Thursday 23 May, 2013

Blend relaxed musical vibes with a travelling barbeque, chilled champagne cocktails served from the back of a VW camper van and an Ibiza-worthy sunset and you've a recipe for one of Cornwall's coolest events of the summer.

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Foraged Food for Spring - by Danie

Foraged Food for Spring - by Danie

Friday 17 May, 2013

Danie makes a simple meal using foraged ingredients like garlic and nettles from the woodland around our studios.

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In the media: Standard Magazine

In the media: Standard Magazine

Thursday 16 May, 2013

The Pendant Number 1 in Ash caught the eye of the lovely people over at Standard magazine this month.

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